began its journey in 2015 with the opening of Un Cuenca, founded on a passion for bringing people together through thoughtfully prepared food and warm hospitality. What started as a single dining concept quickly grew into a dynamic group driven by creativity and a commitment to quality.

In 2016, the group expanded with Miyazaki, introducing a new culinary experience that showcased refined flavors and a distinct identity. Years later, Centrale was launched, adding a fresh and contemporary concept to the portfolio and further strengthening the group’s presence in the dining scene. Most recently, in 2024, Tio Pepe opened its doors, continuing the tradition of innovation while celebrating bold and vibrant cuisine.

Today, Un Cuenca Group of Restaurants stands as a collection of unique dining destinations, united by a shared vision: to create memorable experiences, one table at a time.